Taking ‘Broccoli Journalism’ Hyperlocal

Jarvis coined the phrase in 2009 – in an attack on a report calling for federal subsidies to prop up the cost of reporting “serious” news stories. Google has compiled 798,000 search results for Jarvis’ journalistic put-down – most recently in the new FCC study “The Information Needs of Communities”: “As editors prune beats to leave only those that generate buzz — or, in the case of Web sites, traffic — they are tempted to serve fewer portions of ‘broccoli journalism,’ i.e. stories that might be both unpopular but good for you.”
If your quest for information online is weightier than simply where to find the best pizza in NYC or a great mani/pedi for $35 in Washington, why should that make you a Debbie Downer-like consumer of news? Besides, why does Jarvis have such old-fashioned Joy of Cooking ideas about broccoli? Doesn’t he know that New York Times food columnist Mark Bittman made the vegetable a headline ingredient of one of his “three revolutionary meals” of 2011?
News that’s “good for you” can be as appetizing as Bittman’s stir-fried broccoli. But it takes the creativity, zest and attention to detail that make Bittman the influential food expert he is. Look at how Oakland North visualized federal stimulus spending in Oakland (below).

Just a couple of years ago, the visualization could have taken the Oakland North’s small staff a prohibitive amount of time to compile. But most of the information already existed on the new, easy-to-repurpose recovery.gov site, so the Bay Area hyperlocal was able to do its impressive work within staff constraints. The end result is “broccoli journalism,” but definitely stir-fried.
Obesity is another “serious” story that could glaze eyes, but it too can be stir-fried. I charted the obesity rates in a group of communities in metro Washington, DC, and added a second value for recreation and fitness facilities in each community (see chart below). There are sharp and possibly revealing contrasts between the two values among some of the 10 communities.
I got the obesity numbers from the U.S. Department of Health and Human Services and the fitness/recreations numbers from the U.S. Agriculture Department’s Food Environment Atlas. It took me less than half an hour to put everything into an Excel spreadsheet and produce the chart.

Once again, “broccoli journalism,” but with a dash of Mark Bittman instead of Jeff Jarvis.
Hyperlocals that want to make their serious journalism more engaging should check out the Knight Digital Media Center, which offers free basic online tutorials on data visualization, as well as fee-based courses. As more open data becomes available on the Web, hyperlocals need to be prepared to use it to connect with their users. And remember, stir-fry.

